Thursday, September 22, 2016

German Chocolate Frosting

In a saucepan combine:

1 cup sugar
3 whisked egg yolks

Stir together well and add:

1 cup canned milk
1 cube of melted butter

Heat until it starts to bubble.  Cook for nine minutes stirring constantly.

Remove from heat and add:
1 1/2 cup coconut
1 cup chopped pecans
1 teaspoon vanilla

Mix well and let cool.  Then spread over your favorite chocolate cake or brownies.  Here is my favorite brownie choice: Brownies

Wednesday, September 14, 2016

Zucchini Bread 2

Here is another great zucchini bread recipe.  This one is from my friend, Khyra.

3 eggs, well beaten
1 c. oil
2 c. sugar
2 c. raw, peeled, grated zucchini
3 t. vanilla
3 c. flour
1 t. soda
1 t. salt
3 t. cinnamon
1/3 t. baking powder
1/2 c. chopped nuts, optional

Combine eggs, oil, sugar, zucchini, and vanilla and mix well.

Sift flour, soda, salt, cinnamon, and baking powder together & add zucchini mixture, blending well.  Stir in chopped nuts.
Prepare a sugar cinnamon mixture.  Grease & sugar(using cinnamon sugar) two loaf pans.  Pour batter into pans.  Sprinkle cinnamon sugar mixture on top.  Bake at 350 for about one hour or until a toothpick inserted comes out clean. Don't overbake.