Butterscotch Brownies

1/4 cup butter

1 cup brown sugar

2 T. milk

1 t. vanilla

1 large egg

1 cup flour

1 t. baking powder

1/2 t. salt

1/2 cup nuts (optional)

Melt butter and add brown sugar, milk, vanilla, and egg. Add remaining ingredients and mix. Pour into a 8x8 pan, scrap bowl, and eat.:) Bake at 350 for 25 minutes and golden brown. It's also good to put chocolate frosting on top.

Chocolate Frosting

1/4 butter

2 T. cocoa

3 T. milk

3-4 cups powdered sugar

1 t. vanilla

Melt butter, add cocoa and milk and mix well. Add powdered sugar and vanilla and mix with beaters. Spread onto cooled brownies.