1 package unsweetened Kool-Aid
1/4 cup salt
2 teaspoons cream of tartar
1 cup warm water
Mix flour, salt, cream of tartar and Kool-Aid® in a medium pot. Add water and oil. Stir over medium heat 3 to 5 minutes. Knead until smooth. Put in a plastic bag or air tight container and refrigerate.
No comments:
Post a Comment