Monday, June 30, 2008

CHOCOLATE CHIP CHEESECAKE BALL

1 8oz. pkg. cream cheese, softened
1/2 c. butter, softened
3/4 c. confectioners. sugar
2 T. brown sugar
1/4 tsp vanilla
3/4 c. mini semi-sweet chocolate chips
3/4 c. finely chopped pecans (optional)

In a medium bowl, beat together cream cheese and butter till smooth. mix in confectioners. sugar, brown sugar, and vanilla. Stir in chocolate chips cover & chill for 2 hours. Shape chilled cream cheese mixture into ball. Wrap with plastic & chill for 1 hour. roll the cheese ball in pecans, if desired, before serving.

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